PastryStar Dark Chocolate Glaze 20lbs.

This Dark Chocolate Soft Glaze delivers a rich, smooth finish perfect for topping donuts, cakes, éclairs, and other baked goods. With a glossy appearance and soft, non-cracking texture, this ready-to-use glaze provides visual appeal and rich chocolate flavor. Packaged in a convenient 20 lb pail, it's ideal for high-volume bakeries, commissaries, and dessert production facilities.

Features

• Smooth, soft-finish glaze with rich dark chocolate flavor

• Maintains a glossy, flexible surface after setting

• Ready to use—no mixing or heating required in many applications

• Ideal for dipping, drizzling, or enrobing pastries and desserts

• Packaged in a 20 lb pail for commercial use

Perfect For

• Topping donuts, bundt cakes, and loaf cakes

• Coating éclairs, cream puffs, or napoleons

• Decorating brownies, bars, or dessert trays

• High-output bakery or foodservice production

Specifications

• Product Type: Dark chocolate soft glaze

• Format: Ready-to-use, semi-liquid glaze

• Net Weight: 20 lbs

• Storage: Store in a cool, dry location; reseal after opening
  

Usage Tips

• Stir before use for best consistency

• Apply with spatula, piping bag, or by dipping items directly

• Warm slightly for thinner applications or drizzling

• Allow to set at room temperature for best results

FAQs

Q: Does this glaze harden fully?
A: No, it sets with a soft, glossy finish that stays flexible and smooth.

Q: Can I heat it before applying?
A: Yes, gentle warming makes it easier to drizzle or pour.

Q: Is it suitable for refrigerated desserts?
A: Yes, it holds up well under refrigeration without cracking.

Q: Is this glaze gluten free?
A: Many chocolate glazes are gluten free, but always check the label for specific allergen info.

Packaging: Pail 20lbs.

Allergen Information: Contains milk, soy.

Ingredients: Contains milk.

Unopened, Refrigerated: 5 Months

Opened, Refrigerated: 2 weeks.

Item Number: PS10908