Sakai Kaneari Nakiri Knife, Sharpened, Kurouchi Finish, Special Edition, Unused Stored Item, Boxed, 165mm

Sakai Kaneari Nakiri Knife, Sharpened, Kurouchi Finish, Special Edition, Unused Stored Item, Boxed, 165mmSakai Kaneari Nakiri Knife The Nakiri is a double bevel Japanese vegetable knife optimized for straight push cuts. This piece features a rustic kurouchi finish and was crafted as a special edition by Sakai Kaneari. Made from hagane high carbon steel with a double bevel for keen sharpness. Unused stored item with box. Light professional sharpening has been performed so you can use it immediately upon arrival; handle with care when unpacking. The price

Sakai Kaneari Nakiri Knife

The Nakiri is a double-bevel Japanese vegetable knife optimized for straight push-cuts. This piece features a rustic kurouchi finish and was crafted as a special edition by Sakai Kaneari.

Made from hagane high-carbon steel with a double bevel for keen sharpness.

Unused stored item with box. Light professional sharpening has been performed so you can use it immediately upon arrival; handle with care when unpacking. The price includes the sharpening fee.

It bears the engraving “特製” (Special) and the handle is branded “堺かね有之作” (Made by Sakai Kaneari).

A great choice for precise vegetable prep where thin, uniform slices matter.

Length: 310mm
Blade Length: 165mm
Blade Width: 53mm
Blade Thickness: 3mm
Weight: 145g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

Please note that your payment to our shop covers the item price + shipping cost only.
Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.