Organic Decaffeinated Mushroom Coffee

Organic Decaffeinated Mushroom CoffeeKey Benefits Enjoy a rich, full bodied coffee experiencewithout the caffeine. Features a blend of organic Lions Mane, Reishi, and Maitake mushroom extracts. Standardised to 30% beta glucanrich polysaccharides for a quality mushroom profile. Decaffeinated using the gentle Swiss Water Processno chemicals, just pure flavour. With no added sugarsjust the natural taste of coffee and mushrooms. Discover a new way to enjoy coffee. Kiki Healths Organic

Key Benefits

• Enjoy a rich, full-bodied coffee experience—without the caffeine.
• Features a blend of organic Lion’s Mane, Reishi, and Maitake mushroom extracts.
• Standardised to 30% beta-glucan–rich polysaccharides for a quality mushroom profile.
• Decaffeinated using the gentle Swiss Water Process—no chemicals, just pure flavour.
• With no added sugars—just the natural taste of coffee and mushrooms.

Discover a new way to enjoy coffee. Kiki Health’s Organic Decaffeinated Mushroom Coffee brings together Swiss Water decaffeinated Arabica beans and a trio of organic mushroom extracts—Lion’s Mane, Reishi, and Maitake—for a smooth, satisfying cup at any time of day.

Each mushroom is carefully harvested from the fruiting body, then expertly extracted to preserve its natural profile. The result? A blend standardised to 30% beta-glucans, reflecting the richness of the mushrooms themselves.

Our Arabica beans are decaffeinated using a chemical-free Swiss Water Process, so you get all the flavour and none of the buzz. With no added sugars, artificial colours, or fillers, this is a mindful choice for your daily ritual—morning, afternoon, or evening.